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The Year Of Living Spicily

I am a journeyman cook who knows little to nothing about the proper use of spices. Every week, I'm going to take one spice and learn everything I can about it.

Fifty-two weeks - fifty-two spices

Thursday, February 18, 2010

delayed a bit today

Come back at about 1. It seems I've eaten through the week I took off.

Hectic day. I'll have a post up normal time tomorrow, then finish off Cumin on Saturday.
Posted by Aaron at 1:06 AM

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Blog Archive

  • ▼  2010 (65)
    • ►  August (1)
    • ►  July (4)
    • ►  June (2)
    • ►  May (5)
    • ►  April (8)
    • ►  March (12)
    • ▼  February (14)
      • Blog Update! Mushroom Report! All this and more!
      • Easy Refried Beans
      • Hummus-Fried Chicken and Mushrooms, Jeera Rice
      • delayed a bit today
      • Five Digressions on Hummus (#s 3-5)
      • Five Digressions on Hummus (#s 1 and 2)
      • Week 3 is icumin in
      • Turmeric Wrap
      • Vegetarian Mulligatawny Soup
      • Kashmiri Fried Rice and Salmon with Turmeric and G...
      • Kashmiri Fried Rice and Salmon with Turmeric and G...
      • Kashmiri Fried Rice and Salmon with Turmeric and G...
      • Quick & Easy Lunch - Cheese Steak
      • A quick what's up...
    • ►  January (19)
  • ►  2009 (2)
    • ►  December (1)
    • ►  January (1)

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